I've always liked the idea of brewing inside, but I've never wanted to really dedicate a room or large space to a brew stand.  With more and more portable electric brew systems coming out each year, and with winter fast approaching, I decided it was time to try one out.  I settled on the Brewzilla (formerly the RoboBrew) 35L 110v system.  I got everything I needed for around $450, which is a pretty good deal considering what's included.  Along with the new brew system, I decided to install a vent in the basement so I could brew down there year round if I wanted to.  This system doesn't put off a ton of moisture, but if I decide to use this in the middle of summer, I didn't want all that extra humidity floating around the house.  Check out more detailed info on both projects using the links below:

Brewzilla Electric System

Exhaust Fan/Vent Hood

I've always liked the idea of a conical fermenter, but the stainless options available to homebrewers were just too expensive for me.  So when I saw several good reviews of the Fermzilla Conical fermenter, I decided to give it a try.  I've only put a couple batches through it so far and haven't had a chance to put them on tap yet, so the jury is still out on how it performs to reduce esters in lagers & allow for the addition of hops via a CO2 flushed vessel on the bottom, but I look forward to testing it out more in the future.

Fermzilla Conical Fermenter & Stand

I've been baking bread a off and on for several years, but during the time of our lord COVID-19, I decided to try out the sourdough process.  After doing some research online, I realized that sourdough wasn't some mystical & magic process.  It's just a mixture of wild yeast and lactobacillus that is naturally found in flour.  I decided to purchase an established sourdough starter online at Breadtopia.com to act as kind of a control starter.  Shortly after I had that starter built up, I also created my own starter so I could compare the two later down the line.  I decided to start create a few pages so I can document and share my sourdough journey and experiments.  There is a lot of info online, so I have included some links to resources and products in the link below that I have found helpful over the last several months.

Bread & Sourdough Baking

When I first started brewing, I would write down all my recipes in spiral notebooks. After starting to develop my own recipes, and especially after moving to all-grain, I decided to test out the various brewing software packages. I really liked the usability of BeerSmith, and I've stuck with that over the years. It also happens to have a nice HTML output that looks pretty good on the website. Check out the Beer Log link below or on the top navigation bar.  Check out my Beer Log HERE.

During the winter or when I'm feeling lazy, I can't/don't want to brew on my 10-Gallon Brewing System.  This got me thinking of a way that I could produce ten gallons of beer on my 5-gallon system without having to do a double brew day.  This method is really geared towards brewing lower gravity session-type ales or lagers and has worked out great the several times I've used it.  More info can be found HERE.

I received an email from someone who was building a chest freezer kegerator (keezer) asking about what I used for a drip tray.  I realized that I hadn't put together any information on what I came up with for a drip tray without having to drill into the freezer.  Check out the link HERE or on the left navigation bar for more info.

Being an active member of three different homebrew clubs, I have a chance to talk with a lot of different brewers at different stages of their brewing evolution.  I really enjoy talking with the guys that are just getting started, because I feel like I can save them time and effort by not necessarily doing the things that were considered necessary several years ago.  I was going to just post the information on the main page here, but there was a little too much to include, so I decided to make a separate page HERE.  I'll try to keep this updated as I hear different questions and other topics that people seem to ask about frequently.